What Foods Contain Rapamycin? Exploring Natural Sources of the Longevity Molecule
What foods contain rapamycin? Rapamycin is a compound that was first discovered from soil samples of Easter Island (Rapa Nui), and it is one of the primary focuses of anti-ageing research because it inhibits mtor (mechanistic target of rapamycin), a key pathway in cell growth and ageing. Pharmaceutical rapamycin uses include immunosuppression as a medical…